Cucumber-laban salad
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Cold laban (yogurt) |
| 2 | Cucumbers | |
| 1 | tablespoon | Chopped fresh mint leaves or 1 teaspoon dried mint leaves |
| ½ | Clove garlic -or- | |
| ⅛ | teaspoon | Garlic powder |
| Salt and pepper to taste | ||
Directions
Mash fresh garlic with salt. Peel and cube cucumbers. Mix all ingredients together and serve.
Posted to recipelu-digest Volume 01 Number 167 by "lbrandau" <lbrandau@...> on Oct 26, 1997
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