Daddy bob's sit down cider sauce
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | KETCHUP |
| 1 | tablespoon | YELLOW MUSTARD |
| 1 | cup | CIDER VINEGAR |
| 1 | teaspoon | GROUND BLACK PEPPER |
| SALT TO TASTE | ||
Directions
MAKES 1½ CUPS
IN A MEDIUM SAUCEPAN, WHISK TOGETHER KETCHUP AND MUSTARD. STIR IN VINEGAR, PEPPER AND SALT. SIMMER OVER MEDIUM LOW HEAT FOR 15 MINUTES. STORE UNUSED SAUCE INDEFINATELY IN A COOL DARK PLACE.
USE: ON PORK BARBECUE AND ANY OTHER MEAT THAT NEEDS A WAKE UP CALL. JIM'S BROTHER, CHUCK, ONCE BASTED JIM'S NOSE WITH IT.
Posted to bbq-digest by LTag106981@... on Jun 27, 1999, converted by MM_Buster v2.0l.
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