Deep fried fruit won ton cookies

1 Servings

Ingredients

Quantity Ingredient
1½ cup Prunes; chopped
1½ cup Coconut flakes
1 cup Dried apricots; chopped
1 cup Almonds; chopped
1½ cup Brown sugar, packed
24 Won ton wrappers
Vegetable oil

Directions

Mix prunes, apricots, brown sugar, coconut and almonds. Put about 2 tsps. of this mixture on center of each won ton wrapper. Moisten edges with water . Fold each wrapper in half to form a triangle, pressing edges firmly to seal.

Heat about 1-2 inches of oil in a skillet. Fry filled won tons one at a time turning occaisionally til golden brown. Drain on paper towels. Good served with ice cream

Posted to Bakery-Shoppe Digest V1 #457 by angstrom@... (Angela L Gilliland) on Dec 17, 1997

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