Delightful cabbage salad
6 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Sesame Seeds |
½ | cup | Sliced Almonds |
½ | large | Head of Cabbage, shredded |
4 | eaches | Green onions, chopped |
1 | pack | Ramen Noodles, any flavor |
Dressing | ||
3 | tablespoons | Vinegar |
2 | tablespoons | Sugar |
1 | teaspoon | Salt |
1 | teaspoon | Pepper |
1 | teaspoon | Accent' |
¼ | cup | Vegetable Oil |
1 | pack | Ramen Seasoning |
Directions
Toast almonds and sesame seeds in a 350 degree oven for about 10-12 minutes. Mix all ingredients for dressing and let sit for about one hour. Mix all salad ingredients, adding cooled and broken up toasted almonds and sesame seeds. DO NOT COOK RAMEN, simply break up into small pieces. Toss. Pour dressing mixture over salad and toss again.
I was just given this recipe about two months ago and have taken it to about six different events and the response is incredible. Even children like it, because it is crunchy and sweet. We sometimes have it all alone with homemade bread for dinner. This recipe will surprise you!!!!!!
I make it up in "triplicate" for luncheons and parties, however, you do not need to "triple" the oil...I only use ½ cup of oil for a triple recipe. GET READY FOR LOTS OF COMPLIMENTS AND REQUESTS FOR THIS ONE!!!!
Connie Robertson--clonnie@...
Related recipes
- Cabbage apple salad
- Cabbage bowl salad
- Cabbage crunch salad
- Cabbage salad
- Cabbage salad with cream dressing
- Cabbage slaw
- Cauliflower cabbage salad
- Chicken cabbage salad
- Chinese cabbage salad
- French cabbage salad
- Garlic cabbage salad
- German cabbage salad
- Japanese cabbage salad
- Japanese cabbage salad (and variations)
- Savoy cabbage salad
- Spicy cabbage salad
- Summer garden cabbage salad
- Thai cabbage salad
- Triple cabbage delight
- Wilted cabbage salad