Devil wings (tm)
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | ounces | RED DEVIL Cayenne Pepper Sauce |
| 8 | ounces | Italian salad dressing |
| 5 | pounds | Chicken wings or drumettes, rinsed |
| 1 | 2-gallon resealable freezer bag | |
Directions
In a freezer bag, mix RED DEVIL with salad dressing. Keep 1 cup for basting and dripping. Add chicken wings to bag, seal and refrigerate at least 2 hours, turning bag several times. Grill wings over low fire or bake at 350'F. for 45 minutes or until done, basting with reserved sauce. Submitted By MICHAEL ORCHEKOWSKI On 11-22-94
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