Deviled short ribs

1 servings

Ingredients

Quantity Ingredient
¼ cup Onions -- finely chopped
¼ cup Fresh lemon juice --
Strained
¼ cup Vegetable oil
3 tablespoons Prepared mustard
1 teaspoon Garlic -- finely chopped
2 teaspoons Salt
Freshly ground pepper
3 pounds Lean short ribs of beef
each 4 to 5 inches long
BEV CPVM71A-----

Directions

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Combine the onions, lemon juice, oil, mustard, garlic, salt and a liberal grinding of pepper in a deep bowl and mix them well. Add the short ribs and turn them about with a spoon until they are evenly coated. Then let the ribs marinate at room temperature Recipe By :

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