Dip 'n' dunk guacamole
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Tomato; chopped | |
1 | Spring onion; finely chopped | |
1 | teaspoon | Garlic puree or 1 fat clove garlic; crushed |
¼ | teaspoon | Ground cumin; up to 1/2, up to |
½ | teaspoon | Ground coriander |
½ | teaspoon | Sea salt; up to 1, up to |
1 | Lime; juice of | |
1 | Ripe avocado |
Directions
Mix all the ingredients, except the avocado, together in a bowl and set aside until ready to serve.
Halve the avocado, remove the stone and scoop out the flesh into a shallow bowl. Mash with a fork then mix into the other ingredients. Great with tortilla chips or veggie sticks to dip and dunk.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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