Domatosoupa me spaghetti

2 servings

Ingredients

Quantity Ingredient
455 grams Tinned tomatoes, sieved
2 Celery sticks, chopped
1 Onion, chopped
1 Large carrot, chopped
1 Medium potato, diced
60 millilitres Olive oil
Sea Salt
Black pepper
22 grams Wholemeal spaghetti 1\" bits

Directions

Put the tomatoes in a saucepan Add 1.8l of water Add the celery, onion, carrot, oil, salt and pepper. Simmer for 30 minutes then add the spaghetti Serve when the spaghetti is cooked (about 10-15 minutes) Posted by Kaz Dunkley

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