Double-mint drops (#)
54 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Basic Holiday Cookies; * see changes below | ||
Directions
* Prepare Basic Holiday Cookie dough, with the following changes. Stir 1½ ounces crushed hard peppermint candies (about 3 Tablespoons) into dough. Wrap in plastic and refrigerate until well chilled. For each cookie, drop rounded teaspoon of dough onto ungreased baking sheets. bake in 350 F.
oven for 10-12 minutes. Cool on wire rack. Dip half of each cookie into ¼ cup of mint chocolate chips, melted. Mkes 4 ½ dozen cookies. MC formatting by bobbi744@...
NOTES : (#) All cookies made with the Basic Holiday Cookies mix are marked in this way for ease in finding in cookbook.
Recipe by: Family Circle Magazine, 11-18-97 Posted to MC-Recipe Digest V1 #873 by Roberta Banghart <bobbi744@...> on Oct 28, 1997
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