Duck sauce for chinese food

1 Servings

Ingredients

Quantity Ingredient
½ cup Apricot preserves
6 tablespoons Water
2 teaspoons Low-sodium soy sauce
1½ tablespoon Apple cider vinegar
1 dash Garlic powder
1 Apple, chopped
¾ cup Chopped light peaches, pears
Or pineapple
1 fruit.

Directions

Cook apricot preserves, water, soy sauce, vinegar and garlic powder until preserves melt. Add apple and cook 5 minutes. Add chopped fruit; mash and refrigerate. Serves 8. One serving (¼ cup) contains Another recipe from our database at Cookbooks On/Line! From: Steve Thomas Chile-Heads List From: Jim Weller Date: 05-03-97 Posted to MM-Recipes Digest V4 #2 by "Rfm" <Robert-Miles@...> on Dec 22, 98

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