Dump cake (marcy stephens)

12 Servings

Ingredients

Quantity Ingredient
1 can Pie filling, cherry
1 can Pineapple, 20oz. crushed
With juice.
1 Cake mix, yellow
2 Margarine, 2 sticks
4 ounces Coconut, shredded
½ cup Pecans, chopped.

Directions

****There are a lot of dump cake recipes out there, but none as delicious as my friend Marcy Stephens' recipe. She always makes it for my birthday***

Spread cherry pie filling in 9x13-inch pan. On top of this, spread crushed pineapple. Sprinkle dry cake evenly over this. Melt 2 sticks margarine and pour over dry ingredients. Sprinkle with coconut and top with chopped pecans. Bake at 350F for 1 hour.

**AH-in MD.***BSJR42A***

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