Easy apple butter cake

9 Servings

Ingredients

Quantity Ingredient
1 cup Brown sugar; firmly packed
¼ cup Margarine
¼ cup Egg sugstitute
1½ cup Flour
1 teaspoon Baking soda
1 teaspoon Cinnamon
½ teaspoon Salt
½ teaspoon Cloves
1 cup Apple butter
⅓ cup Apple juice
1 cup Apple; chopped and peeled

Directions

1. In large bowl, cream together brown sugar and margarine. Add egg subsitute and blend well. Add flour and all remaining ingredients and mix well.

2. Pour into sprayed 9"x9" pan and bake at 375F for 30-40 mins until tester comes clean. Cool on rack.

Per 1 of 9 servings:

290 calories, 5g fat (15% CFF) 340 mg sodium

My notes: Next time try cutting back on the brown sugar a little, to reduce calories.

Contributor: Fast and Healthy, Sept/Oct 97 Preparation Time: 00:45 Posted to Digest eat-lf.v097.n023 by Cathleen <catht@...> on Jan 21, 1998

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