Easy beef and pasta dinner

1 Servings

Ingredients

Quantity Ingredient
¾ pounds Ground beef or ground turkey
½ teaspoon Ground black pepper
1 can (8-ounce) stewed tomatoes; drained
1 pack (4.8-ounce) Pasta Roni® Parmesano®
Shredded mozzarella cheese; (optional)

Directions

1.In medium saucepan, over medium-high heat, cook ground beef and black pepper 3 minutes or until meat is no longer pink, stirring occasionally.

Drain; add tomatoes. Remove from saucepan; keep warm.

2.In same saucepan, prepare PASTA RONI as package directs. Stir in beef mixture at beginning of stand time. Sprinkle with mozzarella cheese before serving, if desired.

Recipe by: RICE-A-RONI®

Posted to brand-name-recipes by Barbra<barbra@...> on Feb 04, 1998

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