Easy hamburger quiche
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Unbaked 9 inch pie shell | |
½ | pounds | Lean ground beef |
½ | cup | Milk (I use non-fat) |
½ | cup | Best foods mayonnaise |
½ | cup | Milk |
2 | Eggs | |
1 | tablespoon | Corn starch |
1½ | cup | Chopped cheddar or swiss cheese (1/2 lb) |
⅓ | cup | Chopped green onion |
1 | dash | Pepper |
Directions
Brown meat in microwave. Drain fat and set aside. Blend milk, mayo, eggs and cornstarch until smooth (I use my Cuisinart). Stir in meat, cheese, onion, and pepper. Turn into pastry shell. Bake in 350~ oven 35 to 40 minutes or until golden on top and knife inserted in center comes out clean. Serves 6.
From: Gaye Levy, Bellevue, WA
Submitted By GAYE LEVY On 12-17-94
Related recipes
- Basic quiche
- Breakfast quiche
- Cheeseburger quiche
- Chicken mushroom quiche
- Chicken quiche
- Classic quiche
- Easy garden quiche
- Easy quiche
- Haddock quiche
- Ham & potato quiche
- Ham and cheese quiche
- Ham quiche
- Hamburger quiche
- Hamburger-mushroom quiche
- Mini mushroom quiche
- Quiche
- Quick and easy quiche
- Quick ham quiche
- Quick quiche
- Vegetable quiche