Easy to make brownies

6 servings

Ingredients

Quantity Ingredient
½ cup Butter
1 cup Sugar
2 Eggs
1 teaspoon Vanilla
⅔ cup Sifted flour
⅔ cup Cut up nuts
2 Sq melted chocolate

Directions

Cream butter, add sugar, eggs, vanilla. Then flour, chocolate and nuts. Line 9 x 12 pan with waxed paper. Bake 25 min at 325 degrees.

These will be soft and chewy.

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