Egg curry dip
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
Dwigans fwds07a -- nathan | ||
And goldman | ||
4 | Hard boiled eggs -- grated | |
Mayonnaise lurie | ||
1 | teaspoon | Curry powder -- or to taste |
Directions
Mix all together with enough mayonnaise to give it a creamy consistancy like a thin paste. Chill.
Recipe By : "The Flavor of Jerusalem" by Nathan and Goldman
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