Eggs in prison^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Cold cooked meat |
| 4 | Eggs | |
| Stale browned bread crumbs | ||
| Seasoning to suit the meat | ||
Directions
Thoroughly grease four small cups and sprinkle thickly with the bread crumbs. Season and flavor the meat rather highly, and line the cups with it, leaving a hollow in the middle. You may want to mix a little gravy or stock with the meat if it's too dry. Break an egg into each hollow left for this purpose in each cup. Salt and pepper each serving and bake in a moderate oven till the eggs are set. Turn out onto a plate and serve with sauce or gravy if you like.
Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 05-15-95