Fiesta salsa
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2.00 | medium | Tomatoes, mashed or pureed |
| 2.00 | medium | Avocados, mashed or pureed |
| 1.00 | can | (4oz) chopped green chilies, |
| 1.00 | Drained | |
| ¼ | cup | Lemon juice |
| 1.00 | teaspoon | Vegetable oil |
| 1.00 | teaspoon | Sugar |
| ½ | teaspoon | Salt |
| 8.00 | ounce | Cream cheese, softened |
Directions
Combine ingredients. Cover and refrigerate for several hours to blend flavors. Mix desired amount with cream cheese to create bagel spread.
makes 10 to 14 servings.
The Best Bagels are made at home by Dona Z. Meilach ISBN 1-55867-131-5
Carolyn Shaw April 1996
From: Homenet Cook