Florida fruit salsa
25 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Tomato based commercial hot salsa |
| ½ | cup | Onion, coarsely chopped |
| 2 | Garlic cloves chopped | |
| 2 | tablespoons | Cilantro, fresh, chopped |
| 1 | Mango, ripe, diced 1/4\" | |
| 1 | Pineapple, fresh, cored, peeld and diced 1/4\" | |
| 3 | Scallions, chopped | |
| ½ | cup | Dates, chopped, coarsely |
| 1 | Peach, peeled, diced 1/4\" | |
Directions
Mix the ingredients together in a large bowl. Refrigerate overnight. Serve with anything...very good with grilled fish, grilled chicken, as a party dip, and even as a sandiwch spread for grilled pork or beef.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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