Frozen passion
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cans | (14 oz) Sweetened |
| Condensed Milk | ||
| 1 | 2-litre bottle OR | |
| 5 | (12 oz) cans carbonated | |
| Beverage, any flavor | ||
Directions
Contributed to the echo by: Tiffany Hall-Graham ICE CREAM FREEZER METHOD: In ice cream freezer container, combine ingredients; mix well. Freeze according to manufacturer's instructions. Store leftovers in freezer.
REFRIGERATOR-FREEZER METHOD: In large bowl, combine ingredients. Turn into 13 x 9 inch baking pan; freeze to a firm mush, about 1 hour.
Break into pieces and turn into large mixer bowl. Beat until smooth.
Return to pan; cover. Freeze well.
Related recipes
- Banana-passion fruit sorbet
- Fire & ice
- Fire and ice
- Frozen delight
- Frozen dessert
- Frozen hand
- Frozen hot chocolate
- Frozen passion fruit souffl‚
- Frozen punch
- Melted frosty
- Orange freeze
- Orange frost^
- Orange frosty
- Paradise passion
- Passion cake
- Passion fruit coulis
- Passion fruit ice cream
- Passionfruit and ice cream
- Passionfruit sauce
- Purple passion