Fruit honeys
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Strawberry preserves* |
| 1 | cup | Honey |
| ⅛ | teaspoon | Cinnamon |
| ½ | cup | Seedless blackberry preserves* |
| 1 | cup | Honey |
| ⅛ | teaspoon | Cinnamon |
Directions
STRAWBERRY HONEY
BLACKBERRY HONEY
*You can use the same amount of other flavors of jam, peach, apricot,seedless raspberry, etc.
For each fruit honey, microwave preserves or jam in a microwave safe bowl on high power for 1 minute,or until melted. Stir in honey and cinnamon until well-blended. Store in airtight jars in the refrigerator. Makes two fruit honeys at about 1-½ cups each.
These are nice to give in jelly jars with cross-stitch in the tops or fabric. Tie a torn fabric bow or raffia around neck of jelly jar.
Posted to Bakery-Shoppe Digest V1 #222 by Shelley Sparks <ssparks@...> on Sep 06, 1997
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