Fry's chocolate sauce
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅔ | cup | Sugar |
| ½ | cup | FRY's Cocoa |
| ½ | cup | Water |
| ½ | cup | Margarine |
| 1 | teaspoon | Vanilla |
Directions
Combine sygar and cocoa in a small saucepan. Stir in water. Cook and stir over medium heat until mixture comes to a boil. Reduce heat and boil gently for 3 to 4 minutes. Remove from heat. Stir in margarine and vanilla. Cool. Makes about 1⅓ cups.
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