Fumi salad
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Cooked chicken |
| 1 | Head cabbage, sliced thin | |
| 3 | tablespoons | Toasted sesame kernels |
| 3 | tablespoons | Toasted almonds, slivered |
| 1 | pack | Ramen, chicken flavor |
| 4 | Green onions, sliced | |
| ¾ | cup | Oil |
| 3 | tablespoons | Sugar |
| 5 | tablespoons | Apple cider vinegar |
| 1 | pack | Seasoning from ramen |
| 1 | teaspoon | Salt |
Directions
DRESSING
May use large can chicken. Mix chicken, cabbage, sesame, nuts, broken ramen noodles, and green onions. Mix dressing and pour over salad. mix well and chill overnight.
Posted to EAT-L Digest 07 Dec 96 From: carl keller <ckeller@...> Date: Sat, 7 Dec 1996 21:02:34 -0600