Garden fresh salsa

32 servings

Ingredients

Quantity Ingredient
2 larges Tomatoes; seeded & coarsely
Chopped
1 Serrano chile peppers; , up to 2
Seeded & chopped
cup Chopped green onions
2 tablespoons Chopped fresh cilantro
2 tablespoons Lime juice
¼ teaspoon Salt

Directions

Combine all ingredients; mix well. Cover; refrigerate until serving time.

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