Garden fresh salsa^

32 servings

Ingredients

Quantity Ingredient
Fast & Healthy 8/92
Carolyn Shaw 6-95
2 larges Tomatoes, seeded, coarsley
Chopped
1 To 2 serrano chile pepppers,
Seeded, dhopped
⅓ cup Chopped green onions
2 tablespoons Chopped fresh cilantro
2 tablespoons Lime juice
¼ teaspoon Salt

Directions

Combine all ingredients; mix well. cover; refrigerate until serving time.

Per serving: 8 calories, 2 g carbohydrate, 35 mg sodium, 85 mg potassium, free exchange.

Submitted By CAROLYN SHAW On 08-24-95

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