Gin 'n tonic (paulette valois)]
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | Juice and Rind of Lime | |
| 2 | ounces | Gin |
| Tonic water | ||
Directions
Squeeze lime over ice cubes in a tall glass. Add rind. Pour in Gin.
Add tonic water and roll with gin.
Note: Paulette says to Stir well until well chilled, but I always thought stirring would bruise gin.
Related recipes
- Bacardi cocktail (paulette valois)
- Champagne cocktail connaught
- Daiquiri (paulette valois)
- Gin & tonic
- Gin 'n tonic
- Gin and tonic
- Gin bucket
- Gin punch
- Gin rickey
- Gin thing
- Margarita (paulette valois)
- Pink morning tonic
- Pomander gin
- Rosemary's root beer tonic
- Rosemary's rootbeer tonic
- Spring tonic cake
- Sweet orange tonic
- Tia maria (paulette valois)
- Tipsy lady
- Tipsy squire