Goat cheese, salami, and tomato on mini-bagels
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 10 | Mini-bagels; halved horizontally and toasted lightly | |
| 6 | ounces | Soft mild goat cheese |
| 10 | slices | Hard salami; each quartered into triangles |
| 60 | slices | Cherry tomato; (about 20 tomatoes) |
| 20 | smalls | Basil sprigs |
Directions
Can be prepared in 45 minutes or less.
Spread the bagel halves with the goat cheese, top each half with 2 salami triangles, 3 slices of tomato, and a basil sprig, and sprinkle the toppings lightly with pepper.
Makes 20 open-faced sandwiches. Gourmet July 1990
Posted to recipelu-digest by Sandy <sandysno@...> on Feb 24, 1998
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