Golden pumpkin bread
1 loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | All purpose flour |
| 1 | cup | Brown sugar, packed |
| 1 | cup | Solid packed pumpkin |
| ½ | cup | Butter, softened |
| 2 | Eggs | |
| 1 | teaspoon | Baking powder |
| 1 | teaspoon | Baking soda |
| ½ | teaspoon | Salt |
| 1½ | teaspoon | Ground cinnamon |
| ½ | teaspoon | Ground cloves |
| ½ | teaspoon | Ground ginger |
Directions
Directions In large bowl, combine all ingredients; beat until well mixed. Pour into greased loaf pan. Bake in preheated 350 degrees F for 45 to 55 minutes or until wooden pick inserted into center comes out clean. Let cool in pan on wire rack 10 minutes. Loosen edges; remove from pan. Cool completely on wire rack.
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