Graham kerr chicken pizza

1 servings

Ingredients

Quantity Ingredient
8 ounces Boneless -- skinless
Chicken
Breast -- ground
12 ounces Roma tomatoes -- chopped
Removed
1 Red pimiento -- diced
1 tablespoon Fresh parsley -- chopped
1 tablespoon Fresh oregano -- chopped
Fresh ground pepper
6 slices Low fat mozzarella cheese
Thinly sliced
Anchovy filets
1 tablespoon Capers
Parsley -- for garnish

Directions

Combine all ingredients and top the flipped side of a pizza crust which has been pre-baked at 500~ for 2 to 3 minutes. Place mozzarella slices atop this and then arrange the anchovy filets criss-cross on top of the cheese slices. Sprinkle with capers and bake at 500 until the cheese is melted. Remove from oven and top with chopped parsley.

Brush crust edges with milk

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