Grandmas zucchini bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | Eggs; well beaten | |
| 2 | cups | Sugar |
| 1 | cup | Oil |
| 1 | tablespoon | Vanilla |
| 2 | cups | Grated zucchini |
| 3 | cups | Flour |
| 1 | teaspoon | Baking soda |
| ½ | teaspoon | Baking powder |
| 1 | teaspoon | Salt |
| 3 | teaspoons | Cinammon |
| Nuts; optional | ||
Directions
Mix first five ingredients, then add remaining ingredients. bake for 50 - 55 minutes at 350 in 2 large or 1 large and 1 small loaf pans Greased and floured. Cool, remove from pans and serve warm. Freezes exceptionally well.
Posted to recipelu-digest Volume 01 Number 389 by Giz2day <Giz2day@...> on Dec 20, 1997
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