Grape juice-lime cooler

1 Servings

Ingredients

Quantity Ingredient
¼ cup Chilled grape juice
1 tablespoon Sugar or corn syrup
2 tablespoons Chilled milk
Carbonated water

Directions

In each glass, blend grape juice and sugar or corn syrup. Slowly stir in chilled milk. Add carbonated water to fill glasses within 1-½ inches of top. Top with a scoop of frozen lime sherbet, and serve at once. Yield: 1 (8-oz) glass.

From <The Progressive Farmer's Southern Country Cookbook>, by the editors of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe Archive, .

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