Green bean casserole #1
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | French-style green beans; drained |
| 1 | can | Cream of mushroom soup |
| ⅓ | cup | Milk |
| 1 | teaspoon | Soy sauce |
| 1 | can | French-fried onions |
| 1 | dash | Pepper |
Directions
In a 1-quart casserole dish, mix soup, milk, soy sauce & pepper. Add green beans & half the onions. Mix well. Bake at 350 for 25 minutes. Top with remaining onions & bake 5 minutes more. (There is enough sauce to add another can of green beans if needed.) MRS. EDDIE LEE WARRINGTON
SEARCY, AR
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
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