Green tomato pie b
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | pounds | Green Tomatoes |
| ½ | cup | Cornstarch -- OR 3 TBSP |
| Ground tap | ||
| 1 | tablespoon | Grated lemon rind |
| 1 | teaspoon | Cinnamon -- OR coriander |
Directions
Slice tomatoes ⅛" thick and toss with sugar, cornstarch (or tapioca), lemon rind, and spice. Spread in pre-baked pie shell, top with unbaked crust, brush with egg wash and bake 375 degrees until filling bubbles up, approx 1 hour
Recipe By : MOUSSECAKE
From: Dscollin@... Date: Thu, 16 Feb 1995 15:20:37 -0500 File
Related recipes
- Fresh tomato pie
- Green tomato and apple pie
- Green tomato minced meat pie
- Green tomato pie
- Green tomato pie #2
- Green tomato pie 2
- Green tomato pie 3
- Green tomato pie 4
- Green tomato pie 5
- Green tomato pie 6
- Green tomato pie 7
- Green tomato pie a
- Green tomato pie c
- Green tomato pie filling
- Green tomatoe pie filling
- Red and green tomato pie
- Sliced green tomato pie
- Sweet green tomato pie
- Tomato pie
- Tomatoe pie