Grilled caesar shrimp salad
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Marinade 1 lb large, peeled | ||
| And deveined shrimp in | ||
| About 1/2 cup of Heinz | ||
| Creamy Caesar Salad Dressing | ||
| For about 30 minutes. | ||
| Thread onto soaked | ||
| Bamboo skewers and grill | ||
| Using drained dressing as a | ||
| Baste. Toss together | ||
| 1 head romaine lettuce | ||
| With some sliced red | ||
| And yellow peppers. | ||
| Arrange grilled shrimp on | ||
| Top of lettuce. Garnish | ||
| With croutons. Serve | ||
| With fresh dressing on side | ||
Directions
Origin: Adapted from Kraft's 'What's Cooking' magazine, 12th issue.
Shared by: Sharon Stevens, May/95.
From: Sharon Stevens Date: 05-26-95 (164) Fido: Home Co
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