Ground beef dressing
16 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Lean ground beef -- extra |
Lean | ||
1 | medium | Onion -- chopped |
1 | medium | Apple -- chopped |
2 | eaches | Celery ribs -- chopped |
8 | cups | Bread cubes |
1 | tablespoon | Poultry seasoning |
1 | teaspoon | Salt -- optional |
½ | teaspoon | Pepper |
2 | cups | Chicken broth -- low-sodium |
Directions
In a skillet, brown beef; drain. Place in a large bowl; add remaining ingredients and mix well. Transfer to 3 qt. baking dish that has been coated with nonstick cooking spray. Cover and bake at 325 deg. for 1½ hrs. Uncover and bake 10 min. more until dressing is lightly browned. Yield: 16 servings.
Recipe By : Country Woman
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