Gruyere apple spread (eb)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | ounces | Cream cheese |
| 1 | cup | Gruyere cheese; shredded |
| 1 | tablespoon | Milk |
| 1½ | teaspoon | Prepared mustard |
| ½ | cup | Apple; peeled and shredded |
| 1½ | teaspoon | Chives; chopped |
Directions
Beat cream cheese, blend in Gruyere, milk, and mustard. Stir in remaining ingredients.
Recipe By : The Electric Bread Cookbook Posted to MC-Recipe Digest V1 #290 Date: Sat, 9 Nov 1996 23:18:19 -0500 (EST) From: Bill Camarota <gfx4tv@...>
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