Hawaiian nut bread - sugar free

1 Servings

Ingredients

Quantity Ingredient
3 cups Flour
teaspoon Soda
1 teaspoon Salt
1 teaspoon Cinnamon
1 cup Chopped nuts
3 Eggs
2 3 c. bananas
2 teaspoons Vanilla
1 cup Honey
1 cup Oil
1 (15 oz.) can crushed
Pineapple,
Drained

Directions

Combine dry ingredients, stir in nuts. Combine wet ingredients and add to dry. Stir until moist. Spoon batter into 2 greased and floured 9"x5"x3" loaf pans. Bake at 325 degrees for 45 to 55 minutes.

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