Heavenly cheese mold
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Lemon Jello |
| 1 | cup | Boiling water |
| ¾ | cup | Syrup from pineapple |
| 1 | cup | Mayonnaise |
| 1½ | cup | Drained, crushed pineapple |
| 1 | cup | Sharp Cheddar cheese, shred |
Directions
Dissolve gelatin in boiling water; add syrup. Gradually add to mayonnaise and mix until blended. Chill until slightly thickened.
Fold in pineapple and cheese; pour into a 1½ quart mold. Chill until firm; unmold. Randy Rigg
Submitted By RANDY RIGG On 05-17-95
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