Honey mustard dressing toh
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | quarts | Mayonnaise |
| 4 | cups | Sour cream |
| 12 | ounces | Honey |
| 12 | ounces | Dijon mustard |
| 6 | tablespoons | Mustard seed |
| Salad greens | ||
Directions
Combine the mayonnaise, sour cream, honey, mustard and mustard seed until smooth. Serve over salad greens.
Yields: 4 quarts (100 servings) From: "Taste of Home" Magazine, June/July 1994 Posted by: Debbie Carlson (PHHW01A) - Prodigy Posted to EAT-L Digest 07 Apr 97 by Simps <c.simpson@...> on Apr 8, 1997
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