Impossible triple cheese pie
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Cottage cheese; creamed |
1 | cup | Mozzarella cheese; shredded |
1 | cup | Cheddar cheese; shredded |
4 | Eggs | |
1 | cup | Bisquick® baking mix |
¾ | cup | French-fried onions |
Directions
Heat oven to 400 degrees.
Grease 10" pie plate.
Mix cheese; spread in pie plate.
Beat eggs, milk and baking mix until smooth, 15 seconds in blender on high or 1 minute with electric mixer on high.
pour into pie plate; sprinkle with onion.
Bake until golden brown and knife inserted in center comes out clean, 40 to 45 minutes.
Cool 5 minutes.
NOTES : VARIATIONS: For 4 servings: Grease 8" pie late. Divided all ingredients except onions into halves. Decrease onions to ¼ cup.
For 2 servings: Grease two 10 oz. custard cups. Decrease, cheese to ¼ cup each; eggs to 1, milk to ½ cups, baking mix to ¼ cup and onions to 2 Tbsp.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d by Posted to MC-Recipe Digest by Barb at PK <abprice@...> on Apr 16, 1998
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