Italian sausage and white bean pizza

1 Servings

Ingredients

Quantity Ingredient
4 ounces Italian Sausage
¼ cup Pesto sauce (or pizza sauce if you prefer)
1 Boboli pizza crust or foccacia crust
1½ cup Grated chees (Mozzarella, Parmesan, etc.)
½ cup Drained canned great northern beans
1 cup Diced seeded plum tomatoes
4 servings

Directions

Brown sausage in a large skillet, stirring until it crumbles. Spread sauce evenly over pizza crust to within ½ inch of edges; sprinkle with ½ cup cheese. Arrange sausage, beans, and tomatoes over cheese; sprinkle with remaining 1 cup of cheese. Bake at 450 for 8-10 minutes.

Posted to EAT-L Digest 24 Sep 96 From: Amy Smalley <as5x@...> Date: Wed, 25 Sep 1996 10:04:59 -0400

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