Jade and ruby stir-fry

4 servings

Ingredients

Quantity Ingredient
2 Boneless, skinless chicken breast halves
1 pounds Fresh broccoli
2 tablespoons Vegetable oil
1 medium Onion, chunked
2 tablespoons Water
2 Medium-size red bell peppers, chunked
½ pounds Fresh mushrooms, quartered
⅓ cup Kikkoman Stir-Fry Sauce
¼ teaspoon Crushed red pepper

Directions

Cut the chicken into 1-inch pieces. Cut the broccoli flowerets into bite-size pieces and the peeled stalks into thin slices. Heat the oil in a hot wok or large skillet over high heat. Add the chicken and stir-fry for 1 minute. Add the broccoli and onion; stir-fry for 1 minute. Add the water, cover, and cook for 5 minutes, stirring once. Add the bell peppers and mushrooms; stir-fry for 3 minutes.

Add the stir-fry sauce and crushed red pepper. Cook, stirring, until the chicken and vegetables are coated with the sauce.

Kikkoman advertisement.

[Country Home; February 1992]

Posted by Fred Peters.

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