Kolbi - korean style ribs

1 Servings

Ingredients

Quantity Ingredient
2½ pounds Thin sliced short ribs
1 cup Soy sauce
6 Cloves garlic -- crushed
¼ Inch piece ginger root --
Crushed
1 Round
3 teaspoons Sugar
¼ cup Sesame oil
Onion -- sliced

Directions

Mix ingredients in large bowl and let stand overnight. Grill over medium heat until meat is cooked (approximately 15 to 20 minutes). Serve hot with rice and enjoy.

Recipe By : Sun Yon Kaminski From: Favorite Fruitcakes By Moira Hodg File

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