Leslie's carrot pineapple muffins
6 Muffins
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -JOY FOSTER NTCJ74B | ||
| 1 | cup | Whole wheat flour |
| ½ | cup | Regular flour |
| ½ | cup | Brown sugar |
| 1 | teaspoon | Baking powder |
| 1 | teaspoon | Baking soda |
| ½ | teaspoon | Nutmeg |
| 1 | teaspoon | Cinnamon |
| ¼ | teaspoon | Salt |
| 2 | tablespoons | Oil; or Applesauce for LoFat |
| 1 | Egg; or 2 eggwhites | |
| ¼ | cup | Skim milk |
| 1 | cup | Carrot; Grated |
| 8 | ounces | Crushed pineapple; w/juic |
Directions
Mix flours, sugar, baking powder, baking soda, and Reformatted by Elaine Radis
Posted to MM-Recipes Digest by "Robert Ellis" <rpearson@...> on Aug 22, 1998
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