Lime and coconut milk bread abm
24 Ounces
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | teaspoon | Yeast |
| 2 | cups | Bread flour |
| 1¼ | cup | Whole wheat flour |
| ¼ | cup | Oats |
| ¼ | cup | Corn meal |
| 3 | tablespoons | Sugar |
| ½ | tablespoon | Salt |
| 3 | tablespoons | Lime peel, grated |
| 1½ | tablespoon | Oil |
| ¾ | cup | Coconut, flaked |
| ½ | cup | Coconut milk, unsweetened |
| 1 | cup | Water |
Directions
BEST BREAD MACHINE CB EVER
Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 10 o'clock. Select "white bread" and push Start.
In hot & humid weather, use ⅛ c less water.
A big summer fruit salad tastes even better with the tropical taste of this light bread. Slices are irresistible with nutted cream cheese or chicken salad. Spread with a mashed ripe mango if you like, but eschew jam, which will hide the subtly sweet but tart taste of the loaf.
Tested in DAK R2D2. Sylvia's comments: MM typos by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, Internet sylvia.steiger@..., moderator of GT Cookbook and PlanoNet Lowfat & Luscious echoes
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