Loganberry refresher

8 servings

Ingredients

Quantity Ingredient
½ cup Granulated sugar
½ cup Water
7 cups Loganberries
2 cups Orange juice
½ cup Lemon juice
1½ cup Cold water

Directions

Combine sugar and water in a small saucepan and cook over medium high heat until sugar is dissolved, stirring contantly; remove from heat and chill.

Mash berries, then press through a strainer to remove seeds. Combine berries with orange juice and lemon juice, and add sugar syrup. Chill until very cold. Bevore serving, add cold water.

Makes 8 servings

Per serving: Calories: 150 (6% from protein, 92% from carbohydrate, 2% from fat) Protein: 2 grams Fat: 0-1 gram Cholesterol: 0 Carbohydrate: 37 grams Sodium: 4 mg Exchanges: 2 fruit Source: The Berry Cookbook by Kyle D Fulwiler as published in the Oregonian FoodDay June 1995

Typos by Dorothy Flatman

Submitted By DOROTHY FLATMAN On 07-04-95

Related recipes