Low fat cream cheese spread

4 Servings

Ingredients

Quantity Ingredient
½ cup Fat Free Ricotta Cheese
3 ounces Fat Free Cream Cheese
¼ cup Nonfat Yogurt
2 Cloves Roasted Garlic*
1 tablespoon Fresh Chives; Chopped
1 tablespoon Fresh Basil; Chopped**
1 tablespoon Fresh Parsley; Chopped
teaspoon Salt
teaspoon Ground Black Pepper
8 slices Whole Grain Bread; Or Bagels
Shredded Lettuce
Shredded Fresh Spinach
Spicy Sprouts
Red And Green Bell Peppers; Sliced In Rings
Red Or/And White Onions; Sliced In Rings
Tomato; Sliced

Directions

In a bowl mix together the cheeses, yogurt, garlic, herbs, salt and pepper until smooth. Spread mixture on 4 slices of bread or bagels. Top with sliced vegetables and remaining bread.

*Original recipe calls for 1 clove of garlic, crushed. ** 1 teaspoon dried basil can be substituted for fresh.

Posted to Digest eat-lf.v096.n151 Date: Fri, 13 Sep 1996 11:05:17 -0600 From: "Robin Goldberg Isaacs" <isaacs@...>

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