Mandarin and marmalade cookies

30 Servings

Ingredients

Quantity Ingredient
2¾ cup Flour
1 teaspoon Baking powder
1 cup Butter
1 cup Sugar
1 Egg
½ cup Orange marmalade
10 ounces Mandarin oranges; drained and chopped

Directions

Preheat oven to 300°F.

Beat butter with sugars, add eggs, and marmalade. Add dry ingredients until mixed. Stir in oranges. Drop by spoonfuls on cookie sheets and bake for 22 minutes. Cool completely.

NOTES : You can substitute 10 ounce jar pastry filling for the marmalade and oranges. Add appropriate extract.

Recipe by: Mrs. Fields Cookie Book Posted to TNT - Prodigy's Recipe Exchange Newsletter by #ebburtis <ebburtis@...> on Dec 9, 97

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