Mandy's cake

1 Servings

Ingredients

Quantity Ingredient
1 Yellow cake mix
16 ounces Sour cream
½ cup Oil
1 small Packag vanilla instant pudding
4 Eggs
1 teaspoon Vanilla
⅓ can Hershey chocolate syrup
½ cup Chocolate chips
Powdered sugar

Directions

Mix first six ingredients. Pour half of batter in greased, floured bundt pan. To remaining batter add Hershey's syrup (⅓ of 16 oz. can) and chocolate chips. Mix. Add to pan and swirl (take a spatula and go around once cutting through batter but not to bottom of pan. Bake at 350 degrees for 45 minutes. When cool dust with powdered sugar. jmerrill@...

Recipe by matejka@...

Posted to Bakery-Shoppe Digest by angstrom@... (Angela L Gilliland) on Feb 01, 1998

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