Mace cake
6 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Butter (or 1/2 c. butter & 1/2 c. Crisco) |
2 | cups | Sugar |
5 | Eggs | |
2 | cups | Sifted flour |
½ | cup | Milk or buttermilk |
½ | teaspoon | Salt |
1 | teaspoon | Mace |
2 | teaspoons | Vanilla |
Directions
Mix all ingredients and bake in a greased and floured bundt pan for one hour at 350 degree.
Top with icing or serve plain.
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